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Our Perform Plant Protein provides a solid 25g protein per serving, which leaps over a typical serving of whey's 22g protein. Our amino acid profile? Unmatched, as demonstrated in the charts we've attached.
Vivo Life doesn't merely join the protein narrative; we're at the forefront, leading with each amino, each nutrient. Formulated by nutritionists, and third party tested for quality and purity.
Vivo Life doesn't merely join the protein narrative; we're at the forefront, leading with each amino, each nutrient. Formulated by nutritionists, and third party tested for quality and purity.
The 'Our World In Data' report shown above shows that milk (dairy) protein produces 11 times more carbon dioxide than peas & pulses protein.
Yes, you heard right. Choosing plant protein over whey isn't just a dietary preference; it is a more sustainable move for the planet. Imagine cutting down your carbon footprint by a staggering 11 times with every shake you down, and the cows will thank you.
See the source for yourself here: Greenhouse gas emissions per 100 grams of protein
Yes, you heard right. Choosing plant protein over whey isn't just a dietary preference; it is a more sustainable move for the planet. Imagine cutting down your carbon footprint by a staggering 11 times with every shake you down, and the cows will thank you.
See the source for yourself here: Greenhouse gas emissions per 100 grams of protein
We AVOID these common ingredients in our Protein Powders:
'Sucralose': A lot of people don’t know this is an artificial sweetener! Sweet, but it may mess with your gut and insulin levels². Not worth it!
'Xanthan Gum': Thickens things up, but too much can cause bloating and gas³. No thanks!
'Flavoring': If it just says 'flavoring' without 'natural' in front, it’s artificial and may cause sensitivities⁴.
'Whey Protein': Whey protein contains lactose, which can cause digestive issues like bloating and discomfort for many people. In fact, around 65% of adults globally are lactose intolerant¹. Additionally, whey protein has been linked to acne due to its effect on insulin and sebum production⁵. Definitely not the vibe we're going for!
Third-Party Lab Testing:
Unlike many brands that skip third-party testing because it's not required by law, we go the extra mile to ensure our products are pure and safe. We rigorously test both our ingredients and final formulas for heavy metals, pesticides, and contaminants, giving you confidence that what you're putting in your body is clean and trustworthy⁶.
Plus, with a full nutritional analysis performed on every product, we know we can stand by the benefits and claims we make on our labels.
References:
¹ National Institute of Diabetes and Digestive and Kidney Diseases on Lactose Intolerance
² Journal of Toxicology and Environmental Health on Sucralose
³ Food Hydrocolloids on Xanthan Gum and Digestive Issues
⁴ European Food Safety Authority on Artificial Flavoring
⁵ Journal of the American Academy of Dermatology on the link between whey protein and acne
⁶ Environmental Health Perspectives on Contaminants in Food
'Sucralose': A lot of people don’t know this is an artificial sweetener! Sweet, but it may mess with your gut and insulin levels². Not worth it!
'Xanthan Gum': Thickens things up, but too much can cause bloating and gas³. No thanks!
'Flavoring': If it just says 'flavoring' without 'natural' in front, it’s artificial and may cause sensitivities⁴.
'Whey Protein': Whey protein contains lactose, which can cause digestive issues like bloating and discomfort for many people. In fact, around 65% of adults globally are lactose intolerant¹. Additionally, whey protein has been linked to acne due to its effect on insulin and sebum production⁵. Definitely not the vibe we're going for!
Third-Party Lab Testing:
Unlike many brands that skip third-party testing because it's not required by law, we go the extra mile to ensure our products are pure and safe. We rigorously test both our ingredients and final formulas for heavy metals, pesticides, and contaminants, giving you confidence that what you're putting in your body is clean and trustworthy⁶.
Plus, with a full nutritional analysis performed on every product, we know we can stand by the benefits and claims we make on our labels.
References:
¹ National Institute of Diabetes and Digestive and Kidney Diseases on Lactose Intolerance
² Journal of Toxicology and Environmental Health on Sucralose
³ Food Hydrocolloids on Xanthan Gum and Digestive Issues
⁴ European Food Safety Authority on Artificial Flavoring
⁵ Journal of the American Academy of Dermatology on the link between whey protein and acne
⁶ Environmental Health Perspectives on Contaminants in Food
In our Perform Plant Protein, we've jazzed things up with a dynamic duo: 150mg of turmeric extract and black pepper.
Why, you ask? Well, turmeric and black pepper hit it off like old friends at a spice reunion. Turmeric brings to the party its golden glow and a penchant for keeping things chill (inflammation-wise, that is), but it’s a bit shy on its own. Enter black pepper, the life of the party, with its key compound piperine that boosts turmeric’s bioavailability by a whopping 2000% based on this research (Shoba et al., 1998).
Together a pair that can help reduce inflammation one delicious sip at a time.
References:
Shoba, G., Joy, D., Joseph, T., Majeed, M., Rajendran, R., & Srinivas, P.S.S.R. (1998).
Influence of Piperine on the Pharmacokinetics of Curcumin in Animals and Human Volunteers. Planta Medica, 64(4), 353-356.
Why, you ask? Well, turmeric and black pepper hit it off like old friends at a spice reunion. Turmeric brings to the party its golden glow and a penchant for keeping things chill (inflammation-wise, that is), but it’s a bit shy on its own. Enter black pepper, the life of the party, with its key compound piperine that boosts turmeric’s bioavailability by a whopping 2000% based on this research (Shoba et al., 1998).
Together a pair that can help reduce inflammation one delicious sip at a time.
References:
Shoba, G., Joy, D., Joseph, T., Majeed, M., Rajendran, R., & Srinivas, P.S.S.R. (1998).
Influence of Piperine on the Pharmacokinetics of Curcumin in Animals and Human Volunteers. Planta Medica, 64(4), 353-356.
Alright, let’s cut straight to the good stuff with our plant-based protein. Lactose? Not here. We skipped it because, frankly, who needs the extra drama? Savaiano et al. (2014) remind us it’s better off without it for those tummy troubles.
Now, onto the heroes of the show:
Papain: This enzyme from papaya doesn’t mess around. It breaks down proteins so your body can snap them up quick, just like Ratnasooriya et al. (2000) says it should.
Ginger: Not just for cookies, ginger’s here to keep your stomach cool and collected, backed by Hu et al. (2011). It’s the calm in the digestive storm.
Peppermint: McKay & Blumberg (2006) swear by it for making your insides feel breezy and smooth. It's like a breath of fresh air for your gut.
And don’t forget the black pepper extract. Thanks to Shoba et al. (1998), this little gem amps up the absorption of all the good stuff, making sure nothing goes to waste.
So there you have it: our Perform Plant Protein packs a punch, with every ingredient chosen for its knockout benefits. It's all the good stuff, no fluff, making sure your body’s as happy as your taste buds.
References:
Savaiano, D.A., et al. (2014). Journal of Nutrition.
Ratnasooriya, C., et al. (2000). Journal of Ethnopharmacology.
Hu, M.L., et al. (2011). Critical Reviews in Food Science and Nutrition.
McKay, D.L., & Blumberg, J.B. (2006). Phytotherapy Research.
Shoba, G., et al. (1998). Planta Medica.
Now, onto the heroes of the show:
Papain: This enzyme from papaya doesn’t mess around. It breaks down proteins so your body can snap them up quick, just like Ratnasooriya et al. (2000) says it should.
Ginger: Not just for cookies, ginger’s here to keep your stomach cool and collected, backed by Hu et al. (2011). It’s the calm in the digestive storm.
Peppermint: McKay & Blumberg (2006) swear by it for making your insides feel breezy and smooth. It's like a breath of fresh air for your gut.
And don’t forget the black pepper extract. Thanks to Shoba et al. (1998), this little gem amps up the absorption of all the good stuff, making sure nothing goes to waste.
So there you have it: our Perform Plant Protein packs a punch, with every ingredient chosen for its knockout benefits. It's all the good stuff, no fluff, making sure your body’s as happy as your taste buds.
References:
Savaiano, D.A., et al. (2014). Journal of Nutrition.
Ratnasooriya, C., et al. (2000). Journal of Ethnopharmacology.
Hu, M.L., et al. (2011). Critical Reviews in Food Science and Nutrition.
McKay, D.L., & Blumberg, J.B. (2006). Phytotherapy Research.
Shoba, G., et al. (1998). Planta Medica.
WHAT'S INSIDE?
INGREDIENTS
BREAKDOWN
We use the highest quality plant-based ingredients to make PERFORM the healthiest and most effective protein powder on the planet. See for yourself what’s inside.
Unlike many brands that skip third-party testing because it's not required by law, we go the extra mile to ensure our products are pure and safe.
We rigorously test both our ingredients and final formulas for heavy metals, pesticides, and contaminants, giving you confidence that what you're putting in your body is clean and trustworthy.
Plus, with a full nutritional analysis performed on every product, we know we can stand by the benefits and claims we make on our labels.
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We rigorously test both our ingredients and final formulas for heavy metals, pesticides, and contaminants, giving you confidence that what you're putting in your body is clean and trustworthy.
Plus, with a full nutritional analysis performed on every product, we know we can stand by the benefits and claims we make on our labels.
- Research: Environmental Health Perspectives emphasizes the importance of testing for contaminants.
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